Bioavailability of Phytonutrients From Novel Preparations of Broccoli
Açar sözlər
Mücərrəd
Təsvir
Consumption of Brassica vegetables (which include broccoli, cabbage, and kale) is inversely associated with the incidence of several cancers, including cancers of the lung, stomach, liver, colon, rectum, breast, endometrium, and ovaries. Brassica vegetables are a good source of many nutrients including glucosinolates and carotenoids. Glucosinolates are sulfur-containing compounds that are converted to bioactive metabolites by an enzyme called myrosinase, which is released when the vesicles containing myrosinase are ruptured by chewing or cutting. These bioactive compounds are considered to be active agents for cancer prevention. Their ability to reduce risk of cancer may derive in part from their ability to modulate foreign-substance metabolizing enzymes, which include enzymes called Phase I cytochrome P450s and Phase II enzymes. Carotenoids may also have a role in cancer prevention and other health benefits including reducing age-related macular degeneration, and therefore merit research to reveal factors that affect their presence in the body.
The primary aim of this study is to investigate how various preparations of broccoli impact levels of these healthful nutrients in humans.
Tarixlər
| Son Doğrulandı: | 07/31/2019 |
| İlk təqdim: | 12/09/2018 |
| Təxmini qeydiyyat təqdim edildi: | 12/09/2018 |
| İlk Göndərmə: | 12/11/2018 |
| Son Yeniləmə Göndərildi: | 08/29/2019 |
| Son Yeniləmə Göndərildi: | 09/02/2019 |
| Həqiqi Təhsilin Başlama Tarixi: | 04/15/2019 |
| Təxmini İlkin Tamamlanma Tarixi: | 06/27/2019 |
| Təxmini İşin Tamamlanma Tarixi: | 06/27/2019 |
Vəziyyət və ya xəstəlik
Müdaxilə / müalicə
Other: Common snack combination
Other: Cheese broccoli
Other: Cheese broccoli with Daikon radish powder
Other: Uncooked broccoli with ranch-type dip
Faza
Qol Qrupları
| Qol | Müdaxilə / müalicə |
|---|---|
| Other: Common snack combination Subjects will consume a self-chosen, low-carotenoid diet, and on the first day, with breakfast, will consume a snack of a combination of common snack foods (pretzels, potato chips, and popcorn). | Other: Common snack combination Combination of Chips, Pretzels, and Popcorn. |
| Other: Cheese broccoli Subjects will consume a self-chosen, low-carotenoid diet, and on the first day, with breakfast, will consume a snack of oven-roasted, freeze-dried, cheese flavored broccoli. | Other: Cheese broccoli Oven-roasted, freeze-dried, cheese flavored broccoli |
| Other: Cheese broccoli with Daikon radish powder Subjects will consume a self-chosen, low-carotenoid diet, and on the first day, with breakfast, will consume a snack of oven-roasted, freeze-dried, cheese flavored broccoli with Daikon radish powder. | Other: Cheese broccoli with Daikon radish powder Oven-roasted, freeze-dried, cheese flavored broccoli with Daikon radish powder |
| Other: Uncooked broccoli with ranch-type dip Subjects will consume a self-chosen, low-carotenoid diet, and on the first day, with breakfast, will consume a snack of uncooked, freeze-dried broccoli with ranch-type dip. | Other: Uncooked broccoli with ranch-type dip Uncooked, freeze-dried broccoli with ranch-type dip |
Uyğunluq Kriteriyaları
| Təhsil üçün uyğun yaşlar | 21 Years Üçün 21 Years |
| Təhsilə Uyğun Cinslər | All |
| Sağlam Könüllüləri qəbul edir | Bəli |
| Kriteriyalar | Inclusion Criteria: - Between 21 and 75 years old at beginning of study Exclusion Criteria: - Pregnant, lactating, or intending to become pregnant during the study period - Women who have given birth during the previous 12 months - Presence of kidney disease, liver disease, gout, certain cancers, gastrointestinal disease, hyperthyroidism, untreated or unstable hypothyroidism, pancreatic disease, other metabolic diseases, or malabsorption syndromes requiring special diets - History of certain cancers within last 3 years - Known allergy or intolerance to Brassica vegetables - History of eating disorders or other dietary patterns which are not consistent with the dietary intervention (e.g., vegetarians, very low-fat diets, high-protein diets) - Colonoscopy during three weeks prior to start of study - Unwillingness to abstain from probiotics or vitamin, mineral, herbal and glucosinolate/isothiocyanate supplements for two weeks prior to the study and during the study - Use of tobacco products within 6 months preceding study - Crohn's disease or diverticulitis - Suspected or known strictures, fistulas or physiological/mechanical GI obstruction - Use of certain medications (prescription or over-the-counter) that may interfere with the study objectives - Type 2 diabetes requiring the use of diabetes pills, insulin, or non-insulin shots - Fasting glucose greater than or equal to 126 mg/dL - Unable or unwilling to give informed consent or communicate with study staff - Self-report of alcohol or substance abuse within the past 12 months and/or current treatment for these problems (long-term participation in Alcoholics Anonymous is not an exclusion) - Other medical, psychiatric, or behavioral factors that in the judgment of the Principal Investigator may interfere with study participation or the ability to follow the intervention protocol |
Nəticə
İlkin nəticə tədbirləri
1. Glucosinolate Metabolites will be measured [Day 1]
2. Glucosinolate Metabolites will be measured [Day 22]
3. Glucosinolate Metabolites will be measured [Day 43]
4. Glucosinolate Metabolites will be measured [Day 64]
İkincili Nəticə Tədbirləri
1. Carotenoids will be measured [Days 1, 2, 3, 4, 11, 22, 23, 24, 25, 32, 43, 44, 45, 46, 53, 64, 65, 66, 67, 74]
