Bengali
Albanian
Arabic
Armenian
Azerbaijani
Belarusian
Bengali
Bosnian
Catalan
Czech
Danish
Deutsch
Dutch
English
Estonian
Finnish
Français
Greek
Haitian Creole
Hebrew
Hindi
Hungarian
Icelandic
Indonesian
Irish
Italian
Japanese
Korean
Latvian
Lithuanian
Macedonian
Mongolian
Norwegian
Persian
Polish
Portuguese
Romanian
Russian
Serbian
Slovak
Slovenian
Spanish
Swahili
Swedish
Turkish
Ukrainian
Vietnamese
Български
中文(简体)
中文(繁體)

Dried Plums and Chronic Disease Markers

কেবল নিবন্ধিত ব্যবহারকারীরা নিবন্ধগুলি অনুবাদ করতে পারবেন
প্রবেশ করুন - নিবন্ধন করুন
লিঙ্কটি ক্লিপবোর্ডে সংরক্ষিত হয়েছে
স্থিতিসমাপ্ত
স্পনসর
University of California, Davis

কীওয়ার্ডস

বিমূর্ত

This study evaluates whether the consumption of California dried plums can be beneficial to your health. Previous studies using dried plums have shown beneficial effects on bone and cardiovascular health. In addition the investigators hope to learn how dried plums might change your bowel habits, and if the carbohydrates in the plums are fermented in your digestive tract.

বর্ণনা

The aging of the U.S. population presents a number of challenges, many of which that can be addressed through nutritional approaches. Postmenopausal women are particularly at-risk for a number of diseases such as osteoporosis (By 2020 it is estimated that 50 percent of women at 50 years and older will either suffer from or be at-risk of bone loss), and cardiovascular disease, the number one killer of postmenopausal women. Polyphenolic compounds in fruits and nuts have been the focus of extensive research regarding their potential to reduce risk for a number of chronic diseases. All fruits are not created equally, so determining if dried plums (Prunus domestica L.) have certain phytochemicals in amounts that promote health when consumed in realistic amounts is important. This demonstration is likely to impact market demand for dried plums. Indeed, favorable research on other California specialty crops (walnuts, almonds, strawberries, grapes) is a key strategy to help growers increase sales.

While hundreds of plum cultivars exist, with varying amounts of phenolic compounds, the process of drying results in high amounts on hydroxycinnamic acids, a family of compounds that have been shown, in animal models, to be protective of bone health by both reducing bone loss and improving bone growth. Hydroxycinnamic acids have also been proposed to improve vascular function by protecting the smooth endothelial lining of the blood vessels in animal models. Whether these encouraging observations also occur in humans is unknown. Therefore, the overall objective of this project is to conduct the first human study exploring the effects of California dried plums on markers of bone health and vascular function. Favorable results from this project will increase awareness of the unique benefits of dried plums for bone health and vascular health, two topics of great interest to aging baby boomers and other health-conscious consumers, both in the U.S. and internationally.

তারিখ

সর্বশেষ যাচাই করা হয়েছে: 02/28/2018
প্রথম জমা দেওয়া: 10/27/2016
আনুমানিক তালিকাভুক্তি জমা দেওয়া হয়েছে: 10/30/2016
প্রথম পোস্ট: 10/31/2016
সর্বশেষ আপডেট জমা দেওয়া হয়েছে: 03/19/2018
সর্বশেষ আপডেট পোস্ট: 03/21/2018
আসল অধ্যয়ন শুরুর তারিখ: 05/31/2016
আনুমানিক প্রাথমিক সমাপ্তির তারিখ: 11/30/2017
আনুমানিক অধ্যয়ন সমাপ্তির তারিখ: 11/30/2017

অবস্থা বা রোগ

Healthy, Postmenopausal Women

হস্তক্ষেপ / চিকিত্সা

Other: Two Dried Plums per day

Other: Six Dried Plums per day

পর্যায়

-

বাহু গ্রুপ

বাহুহস্তক্ষেপ / চিকিত্সা
Experimental: Two Dried Plums per day
Two Dried Plums per day is approximately 14 g.
Experimental: Six Dried Plums per day
Six Dried Plums per day is approximately 42 g.

যোগ্যতার মানদণ্ড

বয়স অধ্যয়নের জন্য যোগ্য 50 Years প্রতি 50 Years
লিঙ্গ অধ্যয়নের জন্য যোগ্যFemale
স্বাস্থ্যকর স্বেচ্ছাসেবীদের গ্রহণ করেহ্যাঁ
নির্ণায়ক

Inclusion Criteria:

- 50 to 70 years of age

- Lack of menses in the last year and FSH 23-116.3 mlU/mL

- Subject is willing and able to comply with the study protocols.

- Subject is willing participate in all study procedures

- BMI 18.5 - 34.9 kg/m2

- Weight ≥ 110 pounds

Exclusion Criteria:

- BMI < 18.5 kg/m2

- BMI ≥ 35 kg/m2

- Dislike or allergy for dried plums

- Self-reported use of daily anticoagulation agents including aspirin, NSAIDs

- Self-reported use of oral cortisone or other immunosuppressive agents,

- Self-reported underlying neoplasia or immunological disease

- Vegan, Vegetarians, food faddists or those consuming a non-traditional diet • Alcohol consumption > 3 drinks/week (i.e. 1 bottle of beer, ½ glass of wine, and 1 shot of hard liquor)

- Fruit consumption ≥ 2 cups/day

- Vegetable consumption ≥ 3 cups/day for females

- Fatty Fish ≥ 3 times/week

- Coffee/tea ≥ 3 cups/day

- Dark chocolate ≥ 3 oz/day

- Self-reported restriction of physical activity due to a chronic health condition

- Self-reported chronic/routine high intensity exercise

- Self-reported diabetes

- Blood pressure ≥ 140/90 mm Hg

- Self-reported renal or liver disease

- Self-reported heart disease, which includes cardiovascular events and Stroke

- Self-reported Cushing's syndrome

- Self-reported chronic/routine high intensity exercise

- Inability to properly place or wear the PAT probes or abnormal measurements on pre-screening PAT

- Abnormal Liver, CBC or Chemistry panels (laboratory values outside the reference range) if determined to be clinically significant by the study physician.

- Self-reported cancer within past 5 years

- Self-reported malabsorption

- Currently taking prescription drugs or supplements.

- Use of multi-vitamin and mineral other than a general formula of vitamins and minerals that meet the RDA

- Not willing to stop any supplement use, including herbal, plant or botanical, fish oil, oil supplements a month prior to study enrollment.

- Indications of substance or alcohol abuse within the last 3 years

- Screening LDL ≥ 190 mg/dl for those who have 0-1 major risk factors apart from LDL cholesterol (i.e. family history of premature coronary artery disease (male first degree relative < 55 years; CHD in female first degree relative < 65 years), cigarette smoker, HDL-C ≤ 40 mg/dL].

- Screening LDL ≥ 160 mg/dl for those who have 2 major risk factors apart from LDL cholesterol [i.e. family history of premature coronary artery disease (male first degree relative < 55 years; CHD in female first degree relative < 65 years), cigarette smoker, HDL-C ≤ 40 mg/dL].

(using NCEP calculator http://cvdrisk.nhlbi.nih.gov/calculator.asp);

- Screening LDL ≥ 130 mg/dl for those who have 2 major risk factors apart from LDL cholesterol [i.e. family history of premature coronary artery disease (male first degree relative < 55 years; CHD in female first degree relative < 65 years), cigarette smoker, HDL-C ≤ 40 mg/dL], and a Framingham 10-year Risk Score 10-20% (using NCEP calculator http://cvdrisk.nhlbi.nih.gov/calculator.asp).

- Current enrollee in a clinical research study.

The following special populations will be excluded:

- Individuals who are not yet adults (infants, children, teenagers)

- Pregnant women

- Prisoners

ফলাফল

প্রাথমিক ফলাফল ব্যবস্থা

1. C-telopeptide, beta-cross-linked (CTX), a marker of bone resorption [Change measures ("baseline and 2 weeks")]

To determine whether short-term (two weeks) intake of California dried plums will improve markers of bone health, as measured by a serum marker of bone remodeling called C-telopeptide, beta-cross-linked (CTX)

মাধ্যমিক ফলাফলের ব্যবস্থা

1. Peripheral artery tonometry (PAT), a vascular function measure [Change measures ("baseline and 2 weeks")]

To determine whether short-term (two weeks) intake of California dried plums will improve vascular function, as measured using peripheral artery tonometry (PAT).

2. Breath hydrogen [Change measures ("baseline and 2 weeks")]

To determine the extent in which dried plum intake changes colonic fermentation products in dried plums.

3. Complete metabolic panel [Change measures ("baseline and 2 weeks")]

Blood analyses will include measurements of complete blood cell count, comprehensive metabolic panel, and lipid profile.

4. Body weight [Change measures ("baseline and 2 weeks")]

Body weight will be recorded at baseline and after two weeks of dried plum intake.

5. Blood pressure [Change measures ("baseline and 2 weeks")]

The baseline office blood pressure measurement will be obtained (3 measurements 5 minutes apart after a 15 minute rest).

আমাদের ফেসবুক
পেজে যোগদান করুন

বিজ্ঞানের দ্বারা সমর্থিত সবচেয়ে সম্পূর্ণ completeষধি ভেষজ ডেটাবেস

  • 55 ভাষায় কাজ করে
  • বিজ্ঞানের সহায়তায় ভেষজ নিরাময়
  • ইমেজ দ্বারা ভেষজ স্বীকৃতি
  • ইন্টারেক্টিভ জিপিএস মানচিত্র - অবস্থানের উপর গুল্ম ট্যাগ করুন (শীঘ্রই আসছে)
  • আপনার অনুসন্ধান সম্পর্কিত বৈজ্ঞানিক প্রকাশনা পড়ুন
  • তাদের প্রভাব দ্বারা herষধি গুল্মগুলি অনুসন্ধান করুন Search
  • আপনার আগ্রহগুলি সংগঠিত করুন এবং নিউজ রিসার্চ, ক্লিনিকাল ট্রায়াল এবং পেটেন্টগুলির সাথে আপ ডেট থাকুন

একটি লক্ষণ বা একটি রোগ টাইপ করুন এবং এমন গুল্মগুলি সম্পর্কে পড়ুন যা সহায়তা করতে পারে, একটি bষধি টাইপ করতে পারে এবং এর বিরুদ্ধে ব্যবহৃত রোগ এবং লক্ষণগুলি দেখতে পারে।
* সমস্ত তথ্য প্রকাশিত বৈজ্ঞানিক গবেষণার উপর ভিত্তি করে

Google Play badgeApp Store badge