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Public Meets Private: Conversations Between Coca-Cola and the CDC.

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Policy Points There is growing understanding of how manufacturers of harmful products influence health policy. The strategies, approaches, and influences from such manufacturers that are detrimental to health have been termed the "corporate" or "commercial"

Coffee, Tea, Cola, and Bladder Cancer Risk: Dose and Time Relationships.

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OBJECTIVE To further analyze the relation between coffee, tea, and energy drinks and bladder cancer risk, considering dose, duration, and other time-related factors. RESULTS A multicentric case-control study on 690 bladder cancer cases and 665 hospital controls was conducted in Italy between 2003

Nicotine Content from Cigarettes Submerged in Soda.

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Cigarettes and other tobacco products may be extinguished by submersion in liquids in beverage cans or bottles. Cases of nicotine poisoning in children have been reported following ingestion of such liquids. The aim of this study is to analyze the variability of nicotine concentrations

Drinking coffee and carbonated beverages blocks absorption of nicotine from nicotine polacrilex gum.

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Patients failing to obtain benefit from nicotine polacrilex gum in their efforts to quit smoking may be inadvertently blocking nicotine absorption. Effective nicotine absorption depends on the mildly alkaline saliva that is produced when buffering agents in the polacrilex are released along with

Environmental risk factors (excluding tobacco and microorganisms): critical analysis of old and new hypotheses.

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The increase in incidence in both ulcerative colitis and Crohn's disease during the 20th century has led to an abundance of different hypotheses on what sort of exposures are responsible. There has been a special focus on dietary factors, as well as on other exposures introduced on a

A study of the potential confounding effects of diet, caffeine, nicotine and lorazepam on the stability of plasma and urinary homovanillic acid levels in patients with schizophrenia.

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Ten men inpatients who met DSM-III-R criteria for schizophrenia participated. On five occasions at least one week apart, each subject had an intravenous line placed at 0730 after an overnight fast. On each occasion blood samples were drawn at 0800 and hourly thereafter through 1200 noon for

Effects of nicotine and caffeine, separately and in combination, on EEG topography, mood, heart rate, cortisol, and vigilance.

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Effects of nicotine and caffeine, separately and in combination, were assessed in 12 male habitual smokers in a repeated-measures design. Caffeine (0-mg vs. two 150-mg doses administered in a decaffeinated/sugar-free cola drink post-baseline and 90 min later) was crossed with nicotine (ad libitum

The prevalence and determinants of tobacco use among adolescents in Saudi Arabia.

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BACKGROUND Adolescent tobacco use has been a serious public health issue, resulting in longer duration of tobacco use and higher nicotine dependence in adulthood. This study identified the current status of tobacco use among middle schools students in Jeddah, Saudi Arabia and the factors leading to

Science organisations and Coca-Cola's 'war' with the public health community: insights from an internal industry document.

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Critics have long accused food and beverage companies of trying to exonerate their products from blame for obesity by funding organisations that highlight alternative causes. Yet, conclusions about the intentions of food and beverage companies in funding scientific organisations have been prevented

Chronotype and personality factors in the daily consumption of alcohol and psychostimulants.

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This paper analyses the influence of and possible interaction between chronotype (Morning-types, Neither-types and Evening-types) and personality dimensions (neuroticism, extroversion and psychoticism) in the daily consumption of alcohol and psychostimulants (nicotine and caffeine). In a sample of

Analysis of corporate political activity strategies of the food industry: evidence from France.

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OBJECTIVE To identify the corporate political activity (CPA) of major food industry actors in France. METHODS We followed an approach based on information available in the public domain. Different sources of information, freely accessible to the public, were monitored.Setting/SubjectsData were

Effect of swimming on bone metabolism in adolescents.

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Physical activity has been shown to have a positive effect on bone metabolism among adolescents. The objective of this study was to determine the effect of swimming on bone metabolism during adolescence. Swimming, as a non-weight-bearing sport, has been considered to be insignificant in the

Incidence of some oral-based habits among college students and their correlations with use of oral stimulants.

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This study explored the incidence of three personal habits and their correlates with popular tensional outlets. The 108 men and 202 women college students estimated how often they bit their fingernails, picked their noses, chewed on pencils or other objects, used specific tobacco products, used

Extraction-Free, Direct Determination of Caffeine in Microliter Volumes of Beverages by Thermal Desorption-Gas Chromatography Mass Spectrometry.

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An extraction-free method requiring microliter (μL) volumes has been developed for the determination of caffeine in beverages. Using a pyrolysis-gas chromatography mass spectrometry system, the conditions required for the direct thermal desorption-gas chromatography mass spectrometry

Medicinal and ethnoveterinary remedies of hunters in Trinidad.

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BACKGROUND Ethnomedicines are used by hunters for themselves and their hunting dogs in Trinidad. Plants are used for snakebites, scorpion stings, for injuries and mange of dogs and to facilitate hunting success. RESULTS Plants used include Piper hispidum, Pithecelobium unguis-cati, Bauhinia excisa,

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