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synedrella nodiflora/antioksidant

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ČlanciKliničkim ispitivanjimaPatenti
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Antibacterial and antioxidant activities of Synedrella nodiflora (L.) Gaertn. (Asteraceae).

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The hexane, ethyl acetate, ethanol and water extracts of Synedrella nodiflora (L.) Gaertn. (Asteraceae) were assessed for their antibacterial and antioxidant capacities. The antioxidant capacities were evaluated using the ferric reducing antioxidant power (FRAP) and β-carotene bleaching assays. The

Eco-friendly synthesis of silver and gold nanoparticles with enhanced antimicrobial, antioxidant, and catalytic activities.

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The present work is emphasised on the bio-fabrication of silver and gold nanoparticles in a single step by a microwave-assisted method using the leaf extract of Synedrella nodiflora as both reducing and stabilising agent. The synthesised nanoparticles are highly stable and show surface plasmon

Hepatoprotective and Immunosuppressive Effect of Synedrella nodiflora L. on Carbon Tetrachloride (CCl4)-Intoxicated Rats.

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Synedrella nodiflora is a medicinal plant that is used by the natives of Sabah, Malaysia to treat rheumatism and several other ailments. This study aims to evaluate the ability of the crude aqueous extract of S. nodiflora leaves to protect against carbon tetrachloride (CCl4)-mediated hepatic injury
OBJECTIVE The plant Synedrella nodiflora (L) Gaertn is traditionally used by some Ghanaian communities to treat epilepsy. To determine if this use has merit, we studied the anticonvulsant and other neuropharmacological effects of a hydro-ethanolic extract of the whole plant using murine
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