6 Výsledek
This application is a national stage application under 35 U.S.C. .sctn.371 of PCT Application No. PCT/EP2015/054934, filed Mar. 10, 2015, which claims priority of Italy Application No. MI2014A000368, filed Mar. 10, 2014, which are hereby incorporated by reference in their entirety.
FIELD OF THE
FIELD OF THE INVENTION
The present invention relates to compositions for preparing a beverage. The compositions comprise a microorganism and/or an enzyme capable of hydrolysing chlorogenic acids of a coffee extract to phenolic acids. Beverages prepared with the compositions of the invention have
BACKGROUND OF THE INVENTION
In one aspect, the invention relates to an antioxidant derived from lentil seed husks. In another aspect, the invention relates to a process for preparing the antioxidant. In yet another aspect, the invention relates to uses for the antioxidant.
Plant seed coats sometimes
TECHNICAL FIELD
The present application relates generally to dietary supplements and, more particularly, to dietary supplements containing a fullerene complex that may decrease multi-system symptoms of inflammation and aging in vivo.
BACKGROUND
The "old paradigm" of disease management reflects a
This invention relates to compositions extracted from vegetable matter and more particularly to phytochemicals, including saponogenins and saponins, lignans, phenolic acids, catechins and isoflavones, and especially those extracted from a family of plants including soy, flax, tea, and cocoa and
This invention relates to compositions extracted from vegetable matter and more particularly to phytochemicals, including saponogenins and saponins, catechins, lignans, phenolic acids, catechins and isoflavones, and especially those extracted from a family of plants including soy, flax, tea, and