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ostrya virginiana/superoxide dismutase
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Effects of selected plant extracts on anti-oxidative enzyme activities in rats.
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The effects of plant extracts on the activity of anti-oxidative enzymes in rats were investigated. Sprague-Dawley rats were fed with the extracts and fractions from Rhus javanica, Malus sieboldii, and Ostrya japonica, and the activities of anti-oxidative enzymes, such as superoxide dismutase (SOD)
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