We describe the measurement of lipase (triacylglycerol lipase; EC 3.1.1.3) in serum by continuous monitoring of relative rates of oxygen consumption with a polarographic oxygen electrode. The reactions described by Proelss and Wright (Clin. Chem. 23: 522-531, 1977) are used: trilinolein, with lipase
This study aimed to characterize the chemical composition and antioxidant activity of the oil and the methanolic extract of Myrtus communis var. baetica seed. The oil yield of myrtle seed was 8.90%, with the amount of neutral lipid, especially triacylglycerol, being the highest, followed by