Provided is a composition for improving the nutritional status, reducing the frequency of fever, and/or increasing the immunocompetence of the elderly. The composition is one for improving the nutritional status, reducing the frequency of fever, and/or increasing the immunocompetence of the elderly and comprises the following components (a) to (e): (a) an antioxidant agent; (b) at least one component selected from the group consisting of vitamin B.sub.1, vitamin B.sub.2, vitamin B.sub.6, niacin, and pantothenic acid; (c) at least one component selected from the group consisting of folic acid and vitamin B.sub.12; (d) zinc; and (e) selenium.

Kawaguchi; Susumu

folic acid/groznica

Composition for improving nutritional status, reducing frequency of fever and/or increasing immunocompetence of the elderly

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