Zhongguo Zhongyao Zazhi 1993-May
[Chemical constituents of the fruit of Panax ginseng C. A. Meyer].
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Abstrè
Four compounds were isolated from the fruit of cultivated Panax ginseng and identified as beta-sitosterol,20(R)-protopanaxatriol, daucosterine and 20(R)-ginsenoside-Rg3 on the basis of physicochemical constants and spectral evidences.
