glyceollin/obesity

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A novel gastrointestinal microbiome modulator from soy pods reduces absorption of dietary fat in mice.

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OBJECTIVE Simplification of diets, low in variety but high in energy, contributes to the loss in diversity observed in the obese gastrointestinal (GI) microbiome. A novel GI microbiome modulator (GIMM) as a dietary intervention was developed. METHODS Mice were fed either an obesogenic diet (ObD) or

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Herbal & Natural Medicine

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