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avena/radang

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Inflammatory proteins and muscle strength in adolescents: the Avena study.

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OBJECTIVE To examine the associations between inflammatory proteins and muscle strength and to determine whether this association varies between overweight and nonoverweight adolescents. METHODS Cross-sectional study. METHODS A total of 416 Spanish adolescents (230 boys and 186 girls) aged 13 to

Inflammatory mediators in overweight and obese Spanish adolescents. The AVENA Study.

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OBJECTIVE The aim of this study was to clarify if there is an association between overweight and a state of chronic, low-grade inflammation in adolescents. METHODS The study is a part of the cross-sectional multicenter study AVENA, designed to evaluate the nutritional status of a representative

Pediatric eye injury due to Avena fatua (wild oats).

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OBJECTIVE We report on florid and unusual ophthalmic physical signs in three children where the trauma was caused by seeds from Avena fatua, a grass common in western North America. METHODS Case series and literature review. METHODS Three local emergency departments (ED) during the fall of

Oats (Avena sativa) reduce atherogenesis in LDL-receptor-deficient mice.

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OBJECTIVE The cholesterol-lowering properties of oats, largely ascribed to its contents of soluble fibers, beta-glucans, are well established, whereas effects on atherogenesis are less well elucidated. Oats also contains components with reported antioxidant and anti-inflammatory effects that may

Avena sativa (Oat), a potential neutraceutical and therapeutic agent: an overview.

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The aim of the present review article is to summarize the available information related to the availability, production, chemical composition, pharmacological activity, and traditional uses of Avena sativa to highlight its potential to contribute to human health. Oats are now cultivated worldwide

Inflammatory proteins are related to total and abdominal adiposity in a healthy adolescent population: the AVENA Study.

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BACKGROUND In adults, obesity is characterized by a state of chronic low-grade inflammation accompanied by moderately high concentrations of acute phase inflammatory proteins. Recent results regarding C-reactive protein (CRP) point to a similar status in adolescents; however, studies of associations

Efficient wound healing composite hydrogel using Egyptian Avena sativa L. polysaccharide containing β-glucan.

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The purpose of this study was to develop an efficient wound healing PVA-biopolymer composite hydrogel using the polysaccharide derived from Egyptian Avena sativa L. The prepared polysaccharide showed high β-glucan content which accelerates wound healing. The β-glucan content was 13.28% and GC

Effect of Oat (Avena Sativa L.) Extract on Experimental Sciatic Nerve Injury in Rats

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Peripheral nerve disorders are the most common neurological problems; therefore, it is important to intervene to treat or stop the resulting side effects. This study aimed to investigate the effect of oat extract on experimental sciatic nerve injury in rats. Totally, 50 adult male rats were divided

Effect of chemical systemic acquired resistance elicitors on avenanthramide biosynthesis in oat (Avena sativa).

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Oats produce a group of phenolic antioxidants termed avenanthramides. These metabolites are, among food crops, unique to oats and have shown, in experimental systems, certain desirable nutritional characteristics such as inhibiting atherosclerotic plaque formation and reducing inflammation.
The aim of the present study was to examine the effects of Avena Rhealba (AR) oatmeal extract on the metabolism of arachidonic acid (AA) and eicosanoids as well as on the expression of cytosolic phospholipase A(2 )(cPLA(2)) in the human keratinocyte cell line HaCaT. For this purpose, we examined the
We have developed a novel hydrogel composed of konjac glucomannan (KGM), human hair proteins (KER), and an ethanolic extract of Avena sativa (OAT) and evaluated its potential as a dressing material for diabetic wounds. KGM is an excellent biocompatible gelling agent that stimulates fibroblast
BACKGROUND Oat (Avena sativa) in colloidal form is a centuries-old topical treatment for a variety of skin conditions, including skin rashes, erythema, burns, itch, and eczema; however, few studies have investigated the exact mechanism of action for the anti-inflammatory activity of colloidal

Bioactives in Commonly Consumed Cereal Grains: Implications for Oxidative Stress and Inflammation.

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Oxidative stress and inflammation are closely linked to various chronic diseases. Thus, targeting this axis of oxidative stress and inflammation is a particularly interesting area of study for reducing the risk of chronic diseases, including, but not limited to, metabolic disorders, cancer,
Owing to their high content of flavonoids and saponins, plantlets of Avena sativa L. (Poaceae) are likely to possess anti-inflammatory and immunoregulatory properties of value in the treatment of atopic dermatitis (AD). With a view to its potential use in atopic subjects at risk of developing

Modulating effects of oatmeal extracts in the sodium lauryl sulfate skin irritancy model.

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The aim of the present study was to assess the anti-inflammatory activity of two topically applied oatmeal extracts, i.e. Avena sativa and Avena Rhealba, using the sodium lauryl sulfate (SLS) irritation model. At baseline, test areas on the volar surface of the upper arms of 12 healthy individuals
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