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World Journal of Gastroenterology 2012-Sep

Effect of composite yogurt enriched with acacia fiber and Bifidobacterium lactis.

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Krækjan er vistuð á klemmuspjaldið
Yang Won Min
Sang Un Park
Yeon Sil Jang
Young-Ho Kim
Poong-Lyul Rhee
Seo Hyun Ko
Nami Joo
Sun Im Kim
Cheol-Hyun Kim
Dong Kyung Chang

Lykilorð

Útdráttur

OBJECTIVE

To investigate whether composite yogurt with acacia dietary fiber and Bifidobacterium lactis (B. lactis) has additive effects in irritable bowel syndrome (IBS).

METHODS

A total of 130 patients were randomly allocated to consume, twice daily for 8 wk, either the composite yogurt or the control product. The composite yogurt contained acacia dietary fiber and high-dose B. lactis together with two classic yogurt starter cultures. Patients were evaluated using the visual analog scale via a structured questionnaire administered at baseline and after treatment.

RESULTS

Improvements in bowel habit satisfaction and overall IBS symptoms from baseline were significantly higher in the test group than in the control group (27.16 vs 15.51, P = 0.010, 64.2 ± 17.0 vs 50.4 ± 20.5, P < 0.001; respectively). In constipation-predominant IBS, improvement in overall IBS symptoms was significantly higher in the test group than in the control group (72.4 ± 18.4 vs 50.0 ± 21.8, P < 0.001). In patients with diarrhea-predominant IBS, improvement in bowel habit satisfaction from baseline was significantly higher in the test group than in the control group (32.90 vs 7.81, P = 0.006).

CONCLUSIONS

Our data suggest that composite yogurt enriched with acacia fiber and B. lactis has greater therapeutic effects in patients with IBS than standard yogurt.

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