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yttrium/kál

Krækjan er vistuð á klemmuspjaldið
GreinarKlínískar rannsóknirEinkaleyfi
5 niðurstöður

Observation of yttrium oxide nanoparticles in cabbage (Brassica oleracea) through dual energy K-edge subtraction imaging.

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BACKGROUND The potential transfer of engineered nanoparticles (ENPs) from plants into the food chain has raised widespread concerns. In order to investigate the effects of ENPs on plants, young cabbage plants (Brassica oleracea) were exposed to a hydroponic system containing yttrium oxide (yttria)

Effect of brassica oleracea extract on the erythron state during chronic yttrium salt intake.

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OBJECTIVE Introduction: Yttrium compounds are known to be able to produce toxic effects on the body. This fact brings up the question of the development of preventive healthcare measures for those who can be exposed to the chemical element. The aim: The purpose of this work is to study the effect of

Influence of photoluminophore-modified agro textile spunbond on growth and photosynthesis of cabbage and lettuce plants.

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Light-converting polypropylene spunbond was first used in the study of the key physiological parameters of plants. A comparative study of the functioning of the photosynthetic apparatus and the dynamics of growth in late cabbage plants (Olga variety) and leaf lettuce (Emerald variety) was conducted

Maghemite Nanoparticles Acts as Nanozymes, Improving Growth and Abiotic Stress Tolerance in Brassica napus.

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Yttrium doping-stabilized γ-Fe2O3 nanoparticles were studied for its potential to serve as a plant fertilizer and, through enzymatic activity, support drought stress management. Levels of both hydrogen peroxide and lipid peroxidation, after drought, were reduced when γ-Fe2O3 nanoparticles were
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