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aristolochic acid i/aristolochia
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4 risultati
[Studies on the chemical constituents from the fruit of Aristolochia debilis].
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OBJECTIVE
To study the chemical constituents of the fruit of Aristolochia debilis.
METHODS
The compounds were isolated by chromatographic techniqcue and crystal methods, the structures were elucidated by spectrum analysis.
RESULTS
8 compounds were isolated from the dry fruit of Aristolochia debilis
Phytochemical and biological investigation of Aristolochia maurorum L.
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Aristolochia maurorum L. of Jordanian origin has been investigated phytochemically, quantitatively, and biologically. Three atypical alkaloids, namely aristolochic acid I (1), aristolochic acid II (2) and aristolochic acid IIIa (3), have been isolated and identified. Of these known
[Chemical constituents from fruits of Aristolochia mollissima and their nematicidal activity against root-knot nematode].
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In the present study, in vitro nematicidal activity of chemical compositions from the methanol extract of Aristolochia mollissima fruits against the second stage juvenile (J2) of Meloidogyne javanica have been investigated. By using silica gel column chromatography, Sephadex LH-20 gel column
Determination of aristolochic acid I and II in North American species of Asarum and Aristolochia.
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Wild ginger, Asarum canadense, which has folk uses as a medicinal and food plant, has been reported to contain aristolochic acid I. Rhizomes of North American species of Aristolochiaceae were surveyed for the presence of aristolochic acids by HPLC. Aristolochic acid I (1) and aristolochic acid II
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