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castanea mollissima/perdita di peso
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The breakdown and decomposition of sweet chestnut (Castanea sativa Mill.) and beech (Fagus sylvatica L.) leaf litter in two deciduous woodland soils : I. Breakdown, leaching and decomposition.
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Weight losses from sweet chestnut and beech leaves, attributable to biotic and abiotic breakdown processes, leaching and microbial decomposition have been studied using tethered leaves and litter bags. The experimental sites were two adjacent areas of deciduous woodland. In one area (the Castanea
Effect of whey protein isolate-pullulan edible coatings on the quality and shelf life of freshly roasted and freeze-dried Chinese chestnut.
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Harvested chestnut is characterized by a short shelf life, exposing many Chinese producers to a storage problem as product losses are very high. The objective of this study was to develop a suitable technology to extend the shelf life of harvested chestnut fruits for commercial use. The effect of
Hypoglycemic and hypolipidemic effects of polyphenols from burs of Castanea mollissima Blume.
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Substantial evidence suggests that phenolic extracts of Castanea mollissima spiny burs (CMPE) increase pancreatic cell viability after STZ (streptozotocin) treatment as a result of their antioxidant properties. In the present study, the hypoglycemic and hypolipidemic activities of CMPE were studied
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