Italian
Albanian
Arabic
Armenian
Azerbaijani
Belarusian
Bengali
Bosnian
Catalan
Czech
Danish
Deutsch
Dutch
English
Estonian
Finnish
Français
Greek
Haitian Creole
Hebrew
Hindi
Hungarian
Icelandic
Indonesian
Irish
Italian
Japanese
Korean
Latvian
Lithuanian
Macedonian
Mongolian
Norwegian
Persian
Polish
Portuguese
Romanian
Russian
Serbian
Slovak
Slovenian
Spanish
Swahili
Swedish
Turkish
Ukrainian
Vietnamese
Български
中文(简体)
中文(繁體)
12 risultati
Quantification of maltol in Korean ginseng (Panax ginseng) products by high-performance liquid chromatography-diode array detector.
Solo gli utenti registrati possono tradurre articoli
Entra registrati
BACKGROUND
Maltol, as a type of phenolic compounds, is produced by the browning reaction during the high-temperature treatment of ginseng. Thus, maltol can be used as a marker for the quality control of various ginseng products manufactured by high-temperature treatment including red ginseng. For
Increases of 2-furanmethanol and maltol in Korean red ginseng during explosive puffing process.
Solo gli utenti registrati possono tradurre articoli
Entra registrati
The explosive puffing process may provide characteristic physicochemical properties in red ginseng. The effects of explosive puffing on the changes of volatiles in red ginseng were investigated using headspace-solid phase microextraction (HS-SPME)-gas chromatograph (GC) with a mass selective
[Chemical constituents of Chinese red ginseng].
Solo gli utenti registrati possono tradurre articoli
Entra registrati
The chemical constituents of Chinese red ginseng (Panax ginseng) were investigated. The chemical constituents were isolated and purified by silca gel, ODS, and Sephedex LH-20, column chromatography, and preparative HPLC. Their chemical structures were elucidated on the basis of physicochemical
Study on the nitric oxide scavenging effects of ginseng and its compounds.
Solo gli utenti registrati possono tradurre articoli
Entra registrati
In this study, an in vitro nitric oxide (*NO)-generating system was used to investigate the *NO-scavenging effects of methanolic extracts of white ginseng (Panax ginseng C.A. Meyer), red ginseng, and sun ginseng and several ginsenosides and phenolic compounds. Sun ginseng extract showed the
Increase in the free radical scavenging activity of ginseng by heat-processing.
Solo gli utenti registrati possono tradurre articoli
Entra registrati
To investigate whether or not the radical scavenging activity of ginseng is enhanced by heat processing, we evaluated the scavenging effects of white ginseng (WG), red ginseng (RG, steamed ginseng at 98-100 degrees C) and sun ginseng (SG, steamed ginseng at 120 degrees C) on nitric oxide, superoxide
[A study on maillard reaction and its products during processing of red ginseng].
Solo gli utenti registrati possono tradurre articoli
Entra registrati
OBJECTIVE
To isolate and identify maltol and maltol-3-O-beta-D-glucoside and argininyl-fructosyl-glucoside in red ginseng, and prove that they are products of processing through comparative analysis and artificial synthesis of different products of ginseng.
METHODS
Column chromatography, spectral
Therapeutic potential of heat-processed Panax ginseng with respect to oxidative tissue damage.
Solo gli utenti registrati possono tradurre articoli
Entra registrati
Panax ginseng has been reported to exhibit a wide range of pharmacological and physiological actions. A method of heat-processing to enhance the efficacy of ginseng is well established in South Korea based on a long history of ethnopharmacological evidence. We investigated the increase in free
Evaluation of the peroxynitrite scavenging activity of heat-processed ginseng.
Solo gli utenti registrati possono tradurre articoli
Entra registrati
To ascertain the principal active peroxynitrite (ONOO(-)) scavenging components of heat-processed Panax ginseng C.A. Meyer (sun ginseng [SG]), the ONOO(-) scavenging activities of fractions and components of SG were compared. The results demonstrated that the ONOO(-) scavenging ability of SG was due
Heat-processed Panax ginseng and diabetic renal damage: active components and action mechanism.
Solo gli utenti registrati possono tradurre articoli
Entra registrati
Diabetic nephropathy is one of the serious complications in patients with either type 1 or 2 diabetes mellitus but current treatments remain unsatisfactory. Results of clinical research studies demonstrate that Panax ginseng can help adjust blood pressure and reduce blood sugar and may be
In situ analysis of chemical components induced by steaming between fresh ginseng, steamed ginseng, and red ginseng.
Solo gli utenti registrati possono tradurre articoli
Entra registrati
BACKGROUND
The chemical constituents of Panax ginseng are changed by processing methods such as steaming or sun drying. In the present study, the chemical change of Panax ginseng induced by steaming was monitored in situ.
METHODS
Samples were separated from the same ginseng root by incision during
Black Ginseng and Its Saponins: Preparation, Phytochemistry and Pharmacological Effects.
Solo gli utenti registrati possono tradurre articoli
Entra registrati
Black ginseng is a type of processed ginseng that is prepared from white or red ginseng by steaming and drying several times. This process causes extensive changes in types and amounts of secondary metabolites. The chief secondary metabolites in ginseng are ginsenosides (dammarane-type triterpene
Study on the hydroxyl radical scavenging activity changes of ginseng and ginsenoside-Rb2 by heat processing.
Solo gli utenti registrati possono tradurre articoli
Entra registrati
The free radical scavenging activities of Panax ginseng C.A. MEYER are known to increase by heat processing. Phenolic acids and Maillard reaction products (MRPs) have been suggested as active free radical scavenging components from our previous research, but heat processing-induced chemical and
Il database di erbe medicinali più completo supportato dalla scienza
- Funziona in 55 lingue
- Cure a base di erbe sostenute dalla scienza
- Riconoscimento delle erbe per immagine
- Mappa GPS interattiva - tagga le erbe sul luogo (disponibile a breve)
- Leggi le pubblicazioni scientifiche relative alla tua ricerca
- Cerca le erbe medicinali in base ai loro effetti
- Organizza i tuoi interessi e tieniti aggiornato sulle notizie di ricerca, sperimentazioni cliniche e brevetti
Digita un sintomo o una malattia e leggi le erbe che potrebbero aiutare, digita un'erba e osserva le malattie ei sintomi contro cui è usata.
* Tutte le informazioni si basano su ricerche scientifiche pubblicate
