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nandina domestica/antibiotico
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4 risultati
Antibacterial Effects of Leaf Extract of Nandina domestica and the Underlined Mechanism.
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The study was conducted to investigate the antibacterial and antiasthmatic effects of Nandina domestica leaf extract, to find out its active components, and to assess its safety issue.
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(1) Solid-phase agar dilution method was used for antibacterial activity test of nandina leaf
Chemical composition and inhibitory parameters of essential oil and extracts of Nandina domestica Thunb. to control food-borne pathogenic and spoilage bacteria.
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The aim of this study was to examine the chemical composition of the essential oil isolated from the floral parts of Nandina domestica Thunb. by hydrodistillation, and to test the efficacy of essential oil and various organic extracts against a panel of food-borne pathogenic and spoilage bacteria
Antioxidant and antimicrobial efficacy of a biflavonoid, amentoflavone from Nandina domestica in vitro and in minced chicken meat and apple juice food models.
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A biflavonoid, amentoflavone isolated from Nandina domestica and characterized by NMR spectral-data analyses was assessed for its antioxidant, and antibacterial potential in vitro and in food-model systems. Amentoflavone exhibited potent antioxidant ability (19.21-75.52%) on scavenging DPPH, ABTS,
Antimicrobial activity of four species of Berberidaceae.
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Ethanolic extracts of the stems and leaves of Nandina domestica, Mahonia fortunei, Mahonia bealei and Berberis thunbergii were tested for their antibacterial and antifungal activity. Most of the extracts have been proved to be active against Gram(+) bacteria.
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