thiamin/fever

Actual consumption of vitamins A, E, beta-carotene, ascorbic acid, thiamin, pyridoxine and main foodstuffs by recovered patients suffered from hemorrhagic fever with renal syndrome has been given. Frequency analysis of foodstuffs consumption was used to study actual nourishment of recovered

OBJECTIVE Observations on nutritional disorders were made by a physician inmate in a concentration camp before and during the Great Starvation in China. RESULTS Based on therapeutic response, many unique abnormalities should be considered as a part of clinical picture of malnutrition, such as

BACKGROUND The Lao Government changed the national policy for uncomplicated Plasmodium falciparum malaria from chloroquine to artemether-lumefantrine (AL) in 2005. Since then, no information on AL efficacy has been reported. With evidence of resistance to artemisinin derivatives in adjacent