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Nuoroda įrašoma į mainų sritį
4 rezultatus
Antioxidant and cytoprotective properties of partridgeberry polyphenols.
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Prisijungti Registracija
Partridgeberry (Vaccinium vitis-idaea) is a polyphenol-rich berry of the Ericaceous family, grown in Newfoundland and Labrador province of Canada. The aims of this study were to identify extraction solvents for the maximum recovery of polyphenols, to establish fractionation technique for isolation
Use of Natural Antioxidants from Newfoundland Wild Berries to Improve the Shelf Life of Natural Herbal Soaps.
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Antioxidants are important bio-regulators and suppressors of oxidation and are useful in enhancing the shelf life of consumer products. Formulated natural herbal soaps contain ingredients with antioxidant activities, but it is unknown how this influences shelf life. Herein, we evaluated whether
Partridgeberry polyphenols protect primary cortical and hippocampal neurons against β-amyloid toxicity.
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β-Amyloid (Aβ) deposition elicits a toxic effect on neurons and plays a crucial role in the etiology and/or progression of Alzheimer's disease (AD). Polyphenols found in fruits are endorsed for nutritional intervention in AD, since they are known to have extensive therapeutic properties apropos of
Resveratrol, pterostilbene, and piceatannol in vaccinium berries.
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A study was conducted to determine the presence of resveratrol, pterostilbene, and piceatannol in Vaccinium berries. Samples representing selections and cultivars of 10 species from Mississippi, North Carolina, Oregon, and Canada were analyzed by gas chromatography/mass spectrometry. Resveratrol was
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