Зөвхөн бүртгэлтэй хэрэглэгчид л нийтлэл орчуулах боломжтой
Нэвтрэх / Бүртгүүлэх
Ternatin, the 4',5-dihydroxy-3,3',7,8-tetramethoxyflavone from Egletes viscosa L. (Asteraceae) was evaluated for its antiperoxidative effect against lipid peroxidation using CCl(4)-induced hepatotoxicity and adriamycin-induced hind-paw edema in mice as test models. An increase of melondialdehyde