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2 rezultatov
Anti-inflammatory activity of sulfate-containing phenolic compounds isolated from the leaves of Myrica rubra.
Samo registrirani uporabniki lahko prevajajo članke
Prijava / prijava
Three sulfated phenolic compounds, juglanin B (11R)-O-sulfate (1), myricetin 3´-O-sulfate (2), and ampelopsin 3´-O-sulfate (3), were isolated from the leaves of Myrica rubra. Compound 1 was a new sulfated lignan, 2 was a new sulfated flavone, and 3 was a known sulfated flavone. The structures of the
Diarylheptanoid sulfates and related compounds from Myrica rubra bark.
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Prijava / prijava
Three new diarylheptanoids, myricanol 11-sulfate (1), juglanin B 11-sulfate (2), and myricanone 5-O-(6'-O-galloyl)glucoside (3), were isolated from the bark of Myrica rubra. Compounds 1 and 2 were characterized as diarylheptanoid sulfates on the basis of spectroscopic analyses. The antioxidative
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