Antioxidant Effect of Aged Garlic Extract
Maneno muhimu
Kikemikali
Tarehe
| Imethibitishwa Mwisho: | 07/31/2015 |
| Iliyowasilishwa Kwanza: | 12/17/2013 |
| Uandikishaji uliokadiriwa Uliwasilishwa: | 12/17/2013 |
| Iliyotumwa Kwanza: | 12/23/2013 |
| Sasisho la Mwisho Liliwasilishwa: | 08/16/2015 |
| Sasisho la Mwisho Lilichapishwa: | 08/18/2015 |
| Tarehe halisi ya kuanza kwa masomo: | 10/31/2013 |
| Tarehe ya Kukamilisha Msingi iliyokadiriwa: | 03/31/2015 |
| Tarehe ya Kukamilisha Utafiti: | 03/31/2015 |
Hali au ugonjwa
Uingiliaji / matibabu
Dietary Supplement: Placebo
Dietary Supplement: Aged garlic extract
Awamu
Vikundi vya Arm
| Mkono | Uingiliaji / matibabu |
|---|---|
| Placebo Comparator: Placebo Smoker subjects take 6 capsules once a day for 4 weeks. | Dietary Supplement: Placebo |
| Experimental: Aged garlic extract Smoker subjects take 1.5 g of aged garlic extract in 6 capsules once a day for 4 weeks. | Dietary Supplement: Aged garlic extract |
| No Intervention: Non-smoker Oxidative status in non-smoker |
Vigezo vya Kustahiki
| Zama zinazostahiki Kujifunza | 40 Years Kwa 40 Years |
| Jinsia Inastahiki Kujifunza | Male |
| Hupokea Wajitolea wa Afya | Ndio |
| Vigezo | Inclusion Criteria: - Smoking (at least 20 cigarettes per day) or non-smoking (more than 20 years) Exclusion Criteria: - Under medication for chronic disease - Garlic allergy - Engaging in vigorous exercise - Taking drugs or functional food that may possess antioxidant property - Participation in any clinical trial within 90 days of the commencement of the trial - Renal or hepatic dysfunction - Heart disease |
Matokeo
Hatua za Matokeo ya Msingi
1. Urinary 8-hydroxydeoxyguanosine (8-OHdG) [Every 4 weeks (Overall 12 weeks)]
Hatua za Matokeo ya Sekondari
1. High sensitive CRP [Every 4 weeks (Overall 12 weeks)]
2. Blood pressure [Every 4 weeks (Overall 12 weeks)]
3. Indices of the second derivative of photoplethysmogram (SDPTG) [Every 4 weeks (Overall 12 weeks)]
