Swahili
Albanian
Arabic
Armenian
Azerbaijani
Belarusian
Bengali
Bosnian
Catalan
Czech
Danish
Deutsch
Dutch
English
Estonian
Finnish
Français
Greek
Haitian Creole
Hebrew
Hindi
Hungarian
Icelandic
Indonesian
Irish
Italian
Japanese
Korean
Latvian
Lithuanian
Macedonian
Mongolian
Norwegian
Persian
Polish
Portuguese
Romanian
Russian
Serbian
Slovak
Slovenian
Spanish
Swahili
Swedish
Turkish
Ukrainian
Vietnamese
Български
中文(简体)
中文(繁體)

Stevia Extract and Glucose Homeostasis

Watumiaji waliosajiliwa tu ndio wanaweza kutafsiri nakala
Ingia / Ingia
Kiungo kimehifadhiwa kwenye clipboard
HaliKuajiri
Wadhamini
Liverpool Hope University

Maneno muhimu

Kikemikali

This study aims to assess the effect of stevia extract on postprandial glucose and insulin levels in overweight and obese adults when compared to sugar and water.

Maelezo

The study is a three-arm crossover trial involving participants attending the Lab on 3 different occasions (separated by 3-5 day washout period), where they will be administered water, sugar solution (65g), water and stevia extract (5g) solution. The solution will be followed by a consumption of a fixed meal (after 30 minutes). Breakfast will be standardised. Capillary blood glucose will be collected every 30 min until 2 hours post meal. Venous blood samples will be collected before the intake of the solution and at 2 hours after meal intake.

Tarehe

Imethibitishwa Mwisho: 03/31/2020
Iliyowasilishwa Kwanza: 04/01/2020
Uandikishaji uliokadiriwa Uliwasilishwa: 04/01/2020
Iliyotumwa Kwanza: 04/05/2020
Sasisho la Mwisho Liliwasilishwa: 04/06/2020
Sasisho la Mwisho Lilichapishwa: 04/08/2020
Tarehe halisi ya kuanza kwa masomo: 03/02/2020
Tarehe ya Kukamilisha Msingi iliyokadiriwa: 02/14/2021
Tarehe ya Kukamilisha Utafiti: 02/14/2021

Hali au ugonjwa

Overweight
Obesity

Uingiliaji / matibabu

Other: sugar replacements

Awamu

-

Vikundi vya Arm

MkonoUingiliaji / matibabu
No Intervention: Water
250 ml of water mixed with 1g of citric acid.
Active Comparator: Sugar
65g of sugar dissolved in 250ml of water
Experimental: Stevia
5g of stevia dissolved in 250ml of water

Vigezo vya Kustahiki

Zama zinazostahiki Kujifunza 18 Years Kwa 18 Years
Jinsia Inastahiki KujifunzaAll
Hupokea Wajitolea wa AfyaNdio
Vigezo

Inclusion Criteria:

- Age 18-65 years

- BMI 27-40 Kg/m2

- Males and females

Exclusion Criteria:

- Athletes

- Pregnant or breastfeeding women

- Patients with chronic disease (diabetes, CVD etc…).

Matokeo

Hatua za Matokeo ya Msingi

1. Postprandial glucose levels [Capillary blood glucose will be measured two hours after the administration of a fixed meal.]

Change in glucose levels two hours after the administration of a fixed meal

Hatua za Matokeo ya Sekondari

1. Postprandial insulin levels [Postprandial insulin levels will be measured two hours of the administration of a fixed meal]

Change in postprandial insulin levels two hours after the administration of a fixed meal

2. Area under the curve (AUC) for glucose [Capillary blood glucose levels will be collected 6 times on each visit before the intake of the solution until 2 hours post lunch]

Changes in AUC for glucose throughout the intervention

3. Subjective feelings of satiety [VAS will be collected 6 times on each visit before the intake of the solution until 2 hours post lunch.]

Visual analogue scales

Jiunge na ukurasa
wetu wa facebook

Hifadhidata kamili ya mimea ya dawa inayoungwa mkono na sayansi

  • Inafanya kazi katika lugha 55
  • Uponyaji wa mitishamba unaungwa mkono na sayansi
  • Kutambua mimea kwa picha
  • Ramani ya GPS inayoshirikiana
  • Soma machapisho ya kisayansi yanayohusiana na utafutaji wako
  • Tafuta mimea ya dawa na athari zao
  • Panga maslahi yako na fanya tarehe ya utafiti wa habari, majaribio ya kliniki na ruhusu

Andika dalili au ugonjwa na usome juu ya mimea ambayo inaweza kusaidia, chapa mimea na uone magonjwa na dalili ambazo hutumiwa dhidi yake.
* Habari zote zinategemea utafiti wa kisayansi uliochapishwa

Google Play badgeApp Store badge