Kadsura japonica, commonly known as the kadsura vine or simply kadsura, is a plant species native to Japan (Honshū, Kyūshū and the Ryukyu Islands) in woodlands. The larvae of the moth Caloptilia kadsurae feed on K. japonica in the main Japanese islands and Ryukyu Islands.
Kadsura japonica is a cultivated, dioecious, ornamental plant in gardens, and also has edible fruits that can be eaten raw or cooked. It grows from 8 feet (2.4 m) to 15 feet (4.6 m). It is an evergreen with deep green, glossy leaves ...
Andika dalili au ugonjwa na usome juu ya mimea ambayo inaweza kusaidia, chapa mimea na uone magonjwa na dalili ambazo hutumiwa dhidi yake.
* Habari zote zinategemea utafiti wa kisayansi uliochapishwa