5 avenasterol/juglans regia

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NakalaMajaribio ya klinikiHati miliki

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2 matokeo

Content of carotenoids, tocopherols, sterols, triterpenic and aliphatic alcohols, and volatile compounds in six walnuts (Juglans regia L.) varieties.

Watumiaji waliosajiliwa tu ndio wanaweza kutafsiri nakala

Ingia / Ingia

The aim of this work was to study the content of tocopherols, sterols, triterpenic and aliphatic alcohols, carotenoids, and volatile compounds in the kernel oils from six walnut (Juglans regia L.) varieties. The levels of β-carotene ranged between 0.22 and 0.62 mg/kg, followed by lutein (0.01-0.06

Determination of sterol and fatty acid compositions, oxidative stability, and nutritional value of six walnut (Juglans regia L.) cultivars grown in Portugal.

Watumiaji waliosajiliwa tu ndio wanaweza kutafsiri nakala

Ingia / Ingia

Six cultivars (Franquette, Marbot, Mayette, Mellanaise, Lara, and Parisienne) of walnuts (Juglans regia L.) were collected during the 2001 crop, from Bragança, Portugal. Chemical composition, including moisture, total oil content, crude protein, ash, carbohydrates, and nutritional value, was

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Herbal & Natural Medicine

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