vicine/mtango wa afrika

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NakalaMajaribio ya klinikiHati miliki

Chagua aina ya aina

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Possible molecular mechanisms of glucose-lowering activities of Momordica charantia (karela) in diabetes.

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Ingia / Ingia

Diabetes mellitus is a highly prevalent metabolic disorder which is characterized by impaired glucose tolerance, with a relative or absolute insulin deficiency and profound changes in the metabolism of macronutrients. Traditional and complementary medicine is therapeutic strategies that have both

Anti-diabetic properties and phytochemistry of Momordica charantia L. (Cucurbitaceae).

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Ingia / Ingia

Unripe fruit, seeds and aerial parts of Momordica charantia Linn. (Cucurbitaceae) have been used in various parts of the world to treat diabetes. Oral administration of the fruit juice or seed powder causes a reduction in fasting blood glucose and improves glucose tolerance in normal and diabetic

Bitter gourd (Momordica Charantia): A dietary approach to hyperglycemia.

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Ingia / Ingia

Bitter gourd (Momordica charantia) is a vegetable with pantropical distribution. It contains substances with antidiabetic properties such as charantin, vicine, and polypeptide-p, as well as other unspecific bioactive components such as antioxidants. Metabolic and hypoglycemic effects of bitter gourd

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Herbal & Natural Medicine

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