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Antimicrobial and antioxidative activities in the bark extracts of Sonneratia caseolaris, a mangrove plant.

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The present study deals with the phytochemical contents, antimicrobial and antioxidative activities of bark tissue of Sonneratia caseolaris, a mangrove plant from Sundarban estuary, India. Phytochemical analyses revealed the presence of high amounts of phenolics, flavonoids, tannins, alkaloids and

Studies of the in vitro cytotoxic, antioxidant, lipase inhibitory and antimicrobial activities of selected Thai medicinal plants.

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BACKGROUND Traditional folk medicinal plants have recently become popular and are widely used for primary health care. Since Thailand has a great diversity of indigenous (medicinal) plant species, this research investigated 52 traditionally used species of Thai medicinal plants for their in vitro

Phenol content, antioxidant and tyrosinase inhibitory activity of mangrove plants in Micronesia.

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OBJECTIVE To find out and compare the in vitro antioxidant and tyrosinase inhibitory activities of two species of mangrove plants. METHODS Mangrove samples were harvested at the shoreline on the island of Weno, Chuuk State in Micronesia. The phenol content, antioxidant activity (based on DPPH-free

Antioxidant and Anticholinesterase Activities in Various Parts of Sonneratia caseolaris (L.).

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Cork tree, (Sonneratia caseolaris L.), family Sonneratiaceae, is a typical plant in mangroves. It is widespread in tropical and subtropical tideland throughout the World. It is reported to possess many medicinal properties. For searching new pharmacological activities of Cork tree, the total

Flavonoids from Sonneratia caseolaris.

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According to the traditional medicinal usage of Sonneratia caseolaris, we tested the extract of S. caseolaris for antioxidant activity using 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging effect on thin-layer chromatography. Following activity-oriented separation, two flavonoids, luteolin

Cloning, Characterization and Expression Pattern Analysis of a Cytosolic Copper/Zinc Superoxide Dismutase (SaCSD1) in a Highly Salt Tolerant Mangrove (Sonneratia alba).

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Mangroves are critical marine resources for their remarkable ability to tolerate seawater. Antioxidant enzymes play an especially significant role in eliminating reactive oxygen species and conferring abiotic stress tolerance. In this study, a cytosolic copper/zinc superoxide dismutase (SaCSD1) cDNA

Bactericidal Activity of Methanol Extracts of Crabapple Mangrove Tree (Sonneratia caseolaris Linn.) Against Multi-Drug Resistant Pathogens.

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The crabapple mangrove tree, Sonneratia caseolaris Linn. (Family: Sonneratiaceae), is one of the foreshore plants found in estuarine and tidal creek areas and mangrove forests. Bark and fruit extracts from this plant have previously been shown to have an anti-oxidative or cytotoxic effect, whereas

Photo-mediated green synthesis of silver and zinc oxide nanoparticles using aqueous extracts of two mangrove plant species, Heritiera fomes and Sonneratia apetala and investigation of their biomedical applications.

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Green synthesis by using biological agents has been a simple and effective approach for the synthesis of various forms of nanoparticles. The present investigation was intended to synthesis Ag-NPs and ZnO-NPs under photo-condition using the aqueous extracts of two mangrove plants namely Heritiera

The Protective Effect of Sonneratia apetala Fruit Extract on Acetaminophen-Induced Liver Injury in Mice.

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Acute liver injury is a common consequence of taking overdose of acetaminophen (APAP). The aim of this study was to evaluate the antioxidant activity and hepatoprotective effect of a mangrove plant Sonneratia apetala fruit extract (SAFE) on APAP-induced liver injury in mice. Mice were orally

Phytochemical profiling and bioactivity of a mangrove plant, Sonneratia apetala, from Odisha Coast of India.

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OBJECTIVE To test the antioxidant, antidiabetic, anticancer and antibacterial activities along with phytochemicals of Sonneratia apetala Buch.-Ham. METHODS The antibacterial activity was determined by agar well diffusion method. The antioxidant activity was determined by standard assay. The

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