Effects of Tart Cherry Juice on the Body
关键词
抽象
描述
Thirty-seven older adults were randomly assigned to drink 16 oz per day of either tart cherry juice or placebo drink for 12 weeks. Blood and urine samples were collected at baseline and 12 weeks to assess biomarkers. Physical activity and 3-day diet records were also collected throughout the study.
日期
最后验证: | 09/30/2016 |
首次提交: | 09/19/2016 |
提交的预估入学人数: | 10/02/2016 |
首次发布: | 10/03/2016 |
上次提交的更新: | 10/02/2016 |
最近更新发布: | 10/03/2016 |
实际学习开始日期: | 10/31/2014 |
预计主要完成日期: | 04/30/2016 |
预计完成日期: | 08/31/2016 |
状况或疾病
干预/治疗
Other: Tart cherry juice
Other: Placebo juice
相
手臂组
臂 | 干预/治疗 |
---|---|
Experimental: Tart cherry juice Participants consumed 16 fl. oz of tart cherry juice daily for 12 weeks. | Other: Tart cherry juice 16 fl. oz of tart cherry juice |
Placebo Comparator: Placebo juice Participants consumed 16 fl. oz of placebo daily for 12 weeks. | Other: Placebo juice 16 fl. oz of placebo |
资格标准
有资格学习的年龄 | 65 Years 至 65 Years |
有资格学习的性别 | All |
接受健康志愿者 | 是 |
标准 | Inclusion Criteria: • Age 65-80 Exclusion Criteria: - Allergic to tart cherries - Heavy smoker - Taking medications that affect cognitive function - History of neurological disorders - History of traumatic brain injury - History of stroke - Clinical diagnosis of diabetes - Clinical diagnosis of Alzheimer's Disease/Dementia - GI disease - Kidney disease - Liver disease - Cancer |
结果
主要结果指标
1. Cognitive function [Baseline and 12 weeks]
次要成果指标
1. Cardiovascular risk factors [Baseline and 12 weeks]
2. Oxidative stress markers [Baseline and 12 weeks]
3. Inflammatory markers [Baseline and 12 weeks]