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Zhongguo Zhongyao Zazhi 2003-Jun

[Studies on flavonoids of Anaphalis sinica].

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Yan Hua
Li He
Han-qing Wang

关键词

抽象

OBJECTIVE

To investigate the chemical constituents of Anaphalis sinica.

METHODS

Various chromatographic techniques were employed for the isolation and purification of the constituents. The structures were elucidated by chemical and spectral analysis.

RESULTS

Six flavonoid compounds were isolated and identified as kaempferol, tiliroside, quercetin, quercetin -3-O-beta-D-glucosides, scutellarin, 5,7-dihydroxy-8-methoxyflavone and one pyrone were isolated and identified as helipyrone.

CONCLUSIONS

All of these compounds was isolated from the plant for the first time.

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