3 结果
Nutrition elements like nitrogen and potassium are restricting yield performance of rice cultivars and affecting on their characteristics. In order to consider effects of different amount of nitrogen and potassium on yield and chemical compounds of two rice cultivars (Tarrom and Neda which are
In order to consider effects of various levels of nitrogen and potassium application on cooking quality traits of rice cultivars, an experiment was conducted in 2004 and 2005 using Tarrom (a local Iranian landrace) and Neda (an Iranian improved cultivar). In this experiment four levels of nitrogen
In order to consider effects of various levels of nitrogen and potassium application on kernel processing characteristics of rice cultivars, an experiment was developed in 2004 and 2005 using Tarrom (a local Iranian landrace) and Neda (an Iranian improved cultivar). In this experiment four levels of