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viridiflorol/eucalyptus

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Essential oil composition of Eucalyptus procera Dehnh. leaves from central Iran.

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The chemical composition of the essential oil of leaves of Eucalyptus procera Dehnh., cultivated in central Iran, was obtained by hydrodistillation and analysed by GC-MS. Forty-five constituents representing 99.6% of the total oil were identified. The main constituents of the oil were found to be
The essential oil of Eucalyptus cinerea is reported to possess a higher 1,8-cineole content than other Eucalyptus species. Variations in the quantitative and qualitative characteristics of E. cinerea oil produced by hydrodistillation (HD) and supercritical carbon dioxide extraction (SCE) techniques
Plants respond to herbivory by synthesizing and releasing novel blends of volatile organic compounds (VOCs). Natural enemies are attracted to these VOCs, but little is known about the effects of these chemicals on the herbivores themselves. We studied the effect of Thaumastocoris peregrinus
Hydrodistillation of the dried leaves of eleven species of the genus Eucalyptus L'Hér., i.e., E. astringens Maiden, E. camaldulensis Dehnh., E. diversifolia Bonpl., E. falcata Turcz., E. ficifolia F. Muell., E. gomphocephala DC., E. lehmannii (Schauer) Benth., E. maculata Hook., E. platypus Hook.,
Hydrodistillation of the dried leaves of 13 species of the genus Eucalyptus L' Hér., viz., E. bicostata Maiden, Blakely & Simmonds, E. cinerea F. Muell. ex Benth., E. exerta F. Muell., E. gigantea Hook. f., E. gunnii Hook. f., E. macarthurii Deane & Maiden., E. macrorrhyncha F. Muell., E. maidenii
Hydrodistillation of the dried leaves of five species of the genus Eucalyptus L' Hér., viz., E. dundasii Maiden, E. globulus Labill., E. kitsoniana Maiden, E. leucoxylon F. Muell., and E. populifolia Hook., harvested from Jbel Abderrahman arboreta (region of Nabeul, northeast of Tunisia) in April
The essential oils of fifteen Eucalyptus species harvested from the Jbel Abderrahman and Korbous arboreta (North East Tunisia) were screened for their antibacterial activities by the agar disc diffusion method. Eighteen major components as identified by GC/FID and GC/MS were selected for a study of
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