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phosphatidyl glycerol/brassica
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1 結果
Identification and composition of turnip root lipids.
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登陸註冊
Two varieties of turnip, Laurentian and Wye, were examined for their lipid and fatty acid composition. Lipids extracted with 80% ethanol contained variable quantities of phosphatidic acid, which was considered to be an artifact. Crude lipids were fractionated by TLC, and fatty acids and sterols were
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