fucoidan/saratani

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The Auxiliary Effects of Fucoidan for Locally Advanced Rectal Cancer Patients

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Ingia / Ingia

Study of Oligo-Fucoidan in Advanced Hepatocellular Carcinoma (HCC)

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Ingia / Ingia

Oligo-Fucoidan, a heparin-like molecule with high percentages of L-fucose and sulfated ester groups and low percentages of D-xylose, D-galactose, D-mannose, and glucuronic acid, was present in the cell wall matrix of brown seaweed. Brown seaweed Oligo-Fucoidan was reported to demonstrate various

To Evaluate the QoL Improvement of Oral Oligo Fucoidan in Subjects Receiving Platinum-based Chemotherapy With NSCLC

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Ingia / Ingia

This is a pilot, randomized, double-blind, multicenter study to evaluate the QoL score of Oligo Fucoidan plus platinum-based chemotherapy versus placebo plus platinum-based chemotherapy in subjects with NSCLC. Subjects will be randomized in a 1:1 ratio to receive 4.4 g BID of Oligo Fucoidan or

Fucoidan Improves the Metabolic Profiles of Patients With Non-alcoholic Fatty Liver Disease (NAFLD)

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Ingia / Ingia

Fucoidan is a water-soluble dietary fiber which is extracted from brown seaweed. Slimy surface of brown seaweed has unique ingredients and different kind of brown seaweed has slightly different effectiveness. The strongest fucoidan among all seaweed for inhibiting cancer cells is in Okinawa Japanese

Effect of Consuming Pork From Seaweed Extract Fed Animals on Antioxidant Status

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Ingia / Ingia

Hydrocolloids as Functional Food Ingredients for Gut Health

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Ingia / Ingia

Dietary Seaweed and Early Breast Cancer: A Randomized Trial

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Ingia / Ingia

The relationship between the relative breast cancer (BC) risk and seaweed intake among humans is only now unfolding. A small body of research, both in vivo and in vitro, suggests seaweed may be useful in BC prevention (Funahashi et al. 1999; Teas et al. 1984; Yamamoto et al. 1987) . Seaweeds are

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Herbal & Natural Medicine

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